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Table 1 Distribution of Agricultural Land by Product



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Product Land occupied (thousand ha)
Cereals 379,0
Citrus 10,9
Fruit 60,0
Potato 34,0
Sunflower 40,0
Tea 40,0
Vegetables 40,0
Vineyards 61,3

 

In the 20th century, Georgia became a country of agro-industry, with well-developed agriculture and food industry and with a good level of production. More than half of its GDP came under the agro-industrial sector of the country; 47 - 48% of the main funds were accumulated within the sector and it employed 41 - 42% of the total population of Georgia.

 

Georgia used to be an important exporter of food and one of the main suppliers of vegetables, tea, citrus fruits, wine, mineral waters, brandy, canned and fresh vegetables and fruits to the markets of the former Soviet Union. In the second half of the 1980s, the Georgian share of the food market of the former Soviet Republics was 10 percent. The total amount of exported food products was 1.7 times more than imported ones. The country is now undertaking actions to re-establish this exporting.

 

Since independence in 1991 the country experienced many years of civil war and ethnic conflicts, with 260,000 people internally displaced.

 

However, Georgia's economy is still strongly linked to the Russian Federation and the Commonwealth of Independent States (CIS). Approximately 50 percent of its trade is with the CIS.

 

Agriculture is a main source of income and employment for the majority of the population, accounting for more then 30 percent of GDP. Output in the sector is only about 40 percent of its 1990 level, but employment in the sector has doubled and it now accounts for over 50 percent of the total employment.

 

Land privatisation has focused on the small-scale (household/subsistence) sector with little real progress in restructuring the former large state farms. Land reform has resulted in the allotment of small parcels of land up to 1.25 hectares to each rural family and the lease, through district authorities, of state owned land to persons or legal entities, with the aim of creating a subsistence sector for small farmers and a market sector controlled by large leaseholders.

 

Private producers account for the significant share of fruit, vegetable and livestock production, when their share in wheat production is about two thirds of the total wheat production in the country. The bulk of the domestic wheat production is consumed on farms for food, seed or feed. Indications are that only 20 percent of domestic production of wheat is marketed.

 

Low yields, also as a result of poor infrastructure, inadequate access to credit for inputs and suitable machinery, and high costs associated with transport and marketing have had a negative impact on food production and the earning capacity of a significant proportion of the population and thus on household food security.

 

The state of irrigation and drainage systems is also a major constraint to increasing crop yields and the competitiveness of domestic produce with imports. More than 60 percent of grain, 60 percent of dairy products and 33 percent of meat consumed in the country are imported.

 

Agricultural production in Georgia dropped sharply in 2000 due to a serious drought. WFP/FAO Crop and Food Supply Assessment mission carried out in mid-August 2000 estimates that Georgia will face a severe food crisis due to the drought. This situation is being exacerbated by on-going serious economic problems.

 

After droughts, agricultural production showed a slight increase of 5.6 percent in 2001, however the share of agricultural output in GDP dropped from 21 percent in 2000 to 19.2 percent in 2001.

 

During the present year, USAID has launched a five year program, called Support Value Added Enterprise (SAVE) that will promote economic growth through expanded production and sales of added-value agricultural products on international markets. Through this program the US government will support agriculture development through market expansion, standards on organic food production, distribution, improved credit and whole-chain food distribution networks.

 

Key Agriculture Indicators.

 

Agricultural output per hectare of agricultural land and per capita (US $)

 

Year Per 1 ha of agricultural land Per capita
1990 1195 725
1995 481 272
1996 539 302
1997 583 328
1998 531 301
1999 435 285

Source: Georgian Agriculture 1999

 

Agriculture in GDP

 

1990 1991 1992 1993 1994 1995 1996 1997 1998 1999 2000 2001
29,7         41,7 31,0 28,2 24,8 25,0 21,5 19,2
31,9 28,8 55,5 70,4 34,2 39,5 32,6          

Source: State Department for Statistics of Georgia (1st Row), GEPLAC , 1997(2nd Row).

 

Trends in Share of Total Agricultural Production, (%)

 

  1985 1990 1995 1996 1997 1998 1999 2000
Crop production 68.1 68.7 58.4 49.8 59.3 56.4 56.8 45,8
Livestock Production 31.9 31.3 41.6 50.2 40.7 43.6 43.2 54,2

 Source: SDS, Georgian Agriculture 2000, p.9.

 

Agricultural output (Current prices, mln. lari)

 

Agricultural Production 1980 1985 1990 1995 1996 1997 1998 1999 2000 2001
Total production 3219 4167 5199 1851 2062 2299 2266 2650 2024 1860
 Of which: Plant-growing 2240 2838 3571 1081 1027 1363 1278 1506 927  
     Livestock 979 1329 1627 770 835 936 988 1144 1097  
Of which by households 1584 2087 2495 1407 1650 1863 2116 2490 1903  
 Of which: Plant-growing 1102 1421 1714 816 805 1150 1163 1386 870  
     Livestock 481 666 781 591 845 713 953 1105 1033  

Source: Georgian Agriculture 2000, p. 6

 

 

Distribution of Georgian Agricultural Territory by Inclination

 

0 – 2 gr.

2 - 10 gr.

10 – 20 gr.

20 gr. over

Total

Sq. km % Sq. km % Sq. km % Sq. km % Sq. km %
13545,9 42,3 9237,1 28,8 5146,7 16,0 4166,7 12,9 32096,4 100

 

Distribution of Agricultural Land

 

  1986 1991 1996 1997 1998 1999 2000 2001
Agricultural lands, total 3267,1 3275,4 3048,0 3034,5 3037,0 3063,5* 3018,4* 3019,7*
Of which: Arable 783,2 790,4 759,3 781,1 785,0 791,9 790,4 792,9
Of which sown areas 730,1** 701,9** 452,8 597,5 616,1 594,7 610,8  
            Perennial plants 357,0 336,9 307,0 284,6 277,5 269,8 270,1 269,3
           Meadows 176,3 158,4 147,9 148,6 141,2 142,7 142,5 142,3
           Pastures 1947,7 1983,7 1822,1 1820,2 1833,3 1839,7 1796,0 1795,8
            Fallow 2,9 6,0 11,7 - - - - -

*Unlike to other years, this data includes the areas of dwelling and economic buildings and yards - 19,4 ths hectares** - accordingly 1985-1990

Source: Georgian Agriculture-2000, Tbilisi 2001, p.18

 

Areas kept by some plant-growing cultures (1000 hectares)

 

Culture 1988 1993 1997 1998 1999 2000 2001
Cereals and beans 272,0 256,0 437,2 415,8 378,8 386,4  
Industrial crops 40,6 21,1 36,5 59,0 75,8 69,8  
Potatoes, vegetables and melons 77,0 48,8 62,4 84,7 85,7 93,1  
Fodder crops 344,8 43,2 57,7 56,6 54,4 61,5  
Fruit-berries 128,2 83,5 85,3 65,3      
Vineyard 115,6 78,9 81,2 70,2   60,0? 61,0?
Citruses 26,7 16,7 11,4 15,9      
Tea plantations 65,1 33,7 34,7 39,9      

Source: State Department for Statistics; ? Rezonansi, Interview, 04,04.2002

 

Agricultural production

 

Name

Produced, thousand tons

1998 1999 2000 2001
Wheat 144,7 226,1 89,4 306,5
Barley 20,2 50,8 30,0  
Maize 420,2 490,5 295,9 300,0
Pulses 9,2 9,3 2,6 5,0
Sunflower 22,8 40,5 2,6 30,2
Tobacco 3,4 2,1 1,5 1,6
Potatoes 349,8 443,3 302,0 415,0
Vegetables 380,0 417,0 354,2 350,0
Melons 32,2 108,2 80,0 70,0
Annual and perennial grass 108,3 127,3 50,0  
Fruits 279,0 296,0 250,0 200,0
Grapes 238,5 220,0 210,0 150,0
Citrus’s 85,1 56,0 40,0 60,0
Tea leaves 47,2 60,0 24,0 23,0

Source: SDS;

 

Agricultural production

 

Name

Produced, thousand tons

  1980 1985 1988 1990
Wheat 208,6 174,2

638,1

257,7
Barley 87,5 96,7 117,8
Maize 306,2 321,5 270,2
Beans (Pulses) na 16,1 na 7,3
Soy-Bean 3,9 6,0 na 3,4
Sunflower 9,5 9,3 16,9 7,7
Sugar Beet 119,9 61,2 51,2 30,6
Tobacco 16,8 20,4 11,9 8,1
Potatoes 392,8 393,8 337,9 293,8
Vegetables

583,1

604,3

662,3

443,2
Melons 42,5 38,8
Annual and perennial grass na 796,9 na 624,3
Fruits 539,3 724,2 653,0 591,2
Grapes 995,6 914,9 619,7 691,0
Citrus’s 147,7 134,6 436,9 283,1
Tea leaves 501,8 581,2 458,7 501,7

Source: SDS; Alexandre Didebulidze. Agriculture and Rural Development in Georgia. UNDP, Tbilisi, 1997, p.63.

 

Agricultural Production

 

Name

Produced, tons

1999-2001 as % of 1988-1990

1988-1990 1999-2001
Grain (after cleaning) 621,9 640,2 102,9
Sunflower 10,8 24,4 225,9
Potatoes 321,4 386,8 120,3
Vegetables and Melons 528,3 459,8  87,0
Tobacco 9,9 1,9  19,2
Fruits and Berries (without Citruses) 616,3 248,7  40,4
Grapes 608,3 193,3  31,8
Citrus’s 271,4 52,0  19,2
Tea leaves 486,0 35,7 7,3
Meat 173,7 103,6  59,6
Milk 700,4 663,1  94,7
Eggs (mln. pieces) 840,1 382,3  45,5
Wool 6,5 1,8  27,7

 

Number of livestock (for January 01), x1000

 

  1988 1993 1995 1996 1997 1998 1999 2000 2001 2002
Cattle 1584  1002  944  974 1008 1027 1051  1122 1177 1250
Of which: Milk-cows  626 502  514  531  544  551 575 640 646 685
Horses 24 18 20 24 26 28 30 34 35  
Pigs 1118 476  367 353  333  330 366 411 443 481
Sheep and goats 1921             1192  793 725 652  584 587 633 628 701
Poultry 23900 11200 12300 13847 14645 15541 8240  8473 7826  
Bees (Families) 112 65 35 55 66 77 78 94           98  

Source: SDS

 

Data series for livestock

 

 

Year

Cattle

Pigs

Sheep and goat

Poultry

Total Public Private Total Public Private Total Public Private Total Public Private
1 2 3 4 5 6 7 8 9 10 11 12 13
1941 1607,0 581,5 1025,5 615,6 53,3 562,3 2193,6 1085,7 1107,9      
1942 1518,8 607,5 911,3 475,0 59,8 415,2 2051,5 1144,0 907,5      
1943 1434,3 631,7 802,6 365,9 77,2 288,7 1891,7 1156,0 735,7      
1944 1480,8 658,2 822,6 424,1 74,3 349,8 1997,5 1254,8 742,7      
1945 1501,3 668,2 833,1 484,5 71,6 412,9 2170,2 1448,5 721,7      
1950 1492,7 764,7 728,0 472,7 109,6 363,1 2509,2 1988,6 520,6 6651   5900
1955 1319,2 677,5 641,7 557,2 124,4 432,8 1625,8 1178,8 447,0 8173   7642
1960 1502,6 671,5 831,1 581,6 253,1 328,5 2125,0 1375,2 749,8 7471   6016
1965 1457,6 651,6 806,0 452,5 208,1 244,4 2183,0 1409,9 773,1 8664   6610
1970 1445,9 616,8 829,1 588,8 237,6 351,2 1826,8 1177,0 649,8 12046   8917
1975 1513,0 677,4 860,1 743,6 310,9 432,7 1982,4 1256,7 725,7 14161   8172
1980 1556,3 675,0 881,3 950,7 434,3 576,4 2041,2 1302,9 738,2 18376   9080
1981 1564,0 671,2 892,8 943,1 428,4 514,7 2043,8 1284,5 759,3 18781 9551 9230
1982 1588,9 668,2 920,7 980,9 393,5 527,4 2109,2 1285,1 824,1 19394 10372 9022
1983 1621,8 664,3 957,5 1011,1 464,4 546,7 1947,3 1125,1 822,2 19693 10739 8954
1984 1633,8 662,6 971,2 1082,1 492,0 590,1 1984,8 1136,9 847,9 20108 11341 8767
1985 1652,6 668,1 984,5 1133,4 509,3 624,1 1955,7 1103,5 852,2 22452 13803 8649
1986 1645,5 676,2 969,3 1173,4 537,3 636,1 1976,6 1099,3 880,3 24296 14639 9657
1987 1634,7 674,1 960,6 1150,4 528,4 622,0 1938,5 1082,5 856,0 24342 14789 9553
1988 1584,8 650,5 934,3 1117,8 517,9 599,9 1920,5 1059,9 860,6 23917 14538 9378
1989 1547,8 609,8 938,0 1099,2 491,9 607,3 1894,0 1012,9 881,1 25172 15612 9560
1990 1426,6 545,7 880,9 1027,8 444,9 582,9 1833,5 970,2 863,3 24002 14322 6980
1991 1298,3 468,9 829,4 880,2 357,0 523,2 1618,1 912,7 705,4 21760 10890 10870
1992 1207,9 390,5 817,4 732,5 263,7 468,8 1469,6 781,2 688,4 20167 8629 11538
1993 1002,6 198,7 803,9 476,2 90,3 385,9 1191,6 550,3 641,3 11211 1379 9832
1994 928,6 119,0 809,6 365,1 46,7 318,4 958,1 354,1 604,0 11858 1352 10505
1995 944,1 78,9 865,2 366,9 29,9 337,0 793,3 222,5 570,8 12290 462 11828
1996 973,6 56,7 916,9 352,6 24,3 328,4 724,8 148,4 576,1 13847 180 13667
1997 1008,0 41,9 966,1 332,5 9,1 323,4 652,0 98,1 553,9 14645 8 14637
1998 1027,2 24,8 1002,4 330,3 4,4 325,9 583,5 63,5 520,0 15542 115 15427
1999 1050,9 15,3 1035,6 365,9 3,0 362,9 586,7 44,5 542,2 8240 100 8140
2000 1122,1 11,0 1111,2 411,1 1,5 409,6 633,4 38,4 595,0 8473 84 8390
2001 1177,4 6,8 1170,6 443,4 0,8 442,6 627,6 27,4 599,8 7826 82 7744
2002 1250,1     480,5     701,2          

 

 

Livestock output (Ths. tons)

 

 

Production

1988 1995 1999 2000 2001
Meat (in slaughter weight) 172,1 115,4 100,5 107,9 102,4
Milk 730,5 475,4 660,3 618,9 710,0
Eggs, mln. units 890,2 269,4 390,1 361,4 395,4
Wool, in net weight 6,3 3,1 1,7 1,9 1,9
Silk cocoon 1,9 0,05 0 0  
Honey   0,7 1,5 1,4  

Source: Georgian Social-economic indexes, 2000y. Interfax, 04.02.2002

 

Data series for livestock output

 

 

Year

Meat

Eggs

Milk

Public Private Public Private Public Private
1913 49,4 49,4 119 119 222 222
1928 62,0 62,0 - - - -
1940 75,0 66,6 251,1 250,1 357,8 317,8
1945 37,4 24,5 104,2 98,4 266,4 221,4
1950 51,1 33,0 156,3 148,2 292,5 210,0
1955 83,7 54,8 236,9 221,8 414,2 256,6
1960 90,4 53,5 221,3 180,8 487,1 271,0
1965 92,8 65,6 305,2 225,1 470,7 286,1
1970 104,2 75,2 397,3 250,6 518,1 310,3
1975 206,8 86,4 536,8 228,8 574,9 306,7
1980 143,1 82,3 654,9 330,0 642,2 340,9
1985 166,4 84,3 822,7 224,3 684,4 380,2
1986 172,2 89,7 879,8 237,9 721,7 395,1
1987 174,6 89,5 887,2 238,7 724,2 395,2
1988 172,1 88,0 890,2 243,7 730,5 407,8
1989 178,8 68,0 860,8 260,7 711,4 411,4
1990 170,3 81,9 769,2 263,4 659,4 402,5
1991 137,2 92,0 638,1 292,6 562,3 379,2
1992 113,4 88,6 297,3 184,2 469,5 380,2
1993 100,4 90,0 242,8 205,3 433,1 387,5
1994 108,3 102,8 250,6 239,5 429,3 403,6
1995 115,4 112,0 269,4 261,4 475,4 455,8
1996 117,8 116,0 350,2 348,5 530,3 514,3
1997 120,7 119,1 370,4 370,4 600,2 589,1
1998 104,1 103,5 380,4 377,0 634,7 627,7
1999 101,0 100,1 390,1 386,4 660,3 655,5
2000 107,9 107,3 361,4 357,2 618,9 615,7
2001 102,4   395,4   710,0  

 

Productivity of Agricultural Cultures

 

  1990 1995 1996 1997 1998 1999 2000 2001
Winter wheat 28,2 12,2 13,3 17,7 11,0 20,4 10,4 26,7
Maize 25,2 27,1 33,0 27,3 20,5 22,3 16,2 14,8
Tobacco 11,2 8,3 9,2 11,3 11,7 11,9 10,3  
Sunflower 5,8 2,0 1,2 8,9 4,9 6,2 2,3 6,9
Potato 105,6 152,0 121,0 130,0 106,4 130,0 88,9 112,2
Vegetables 110,6 140,0 136,0 151,0 92,2 96,0 93,4 88,0
Melon 105,3 60,5 110,0 94,0 38,3 131,7 97,6  
Perennial grass 27,6 16,4 14,7 27,6 26,3 23,9 11,4  
Maize in silage 95,1 23,0 27,4 75,0 60,4 54,2 -  
Fruit 58,0 41,8 40,3 40,4 49,2 52,0    
Citruses 169,8 90,3 69,4 50,5 57,7 37,0    
Grape 67,6 47,5 36,4 40,5 36,3 35,0    
Tea leaves 90,0 12,6 10,4 10,5 19,5 25,0    

 

Machine Park (condition by the end of year) x1000

 

Technical means 1988 1994 1998 2000 Demand
Tractor 27,2 18,2 10,7   18,0
Combine 1,8 1,2 0,9   1,2
Loading machine 26,3 12,6 8,8    
Pumping mounting 1,4 0,4 0,3   0,5
Sprayer 0,9 0,4 0,2   0,1

Source: SSD

 

Technical Dynamic in Agrarian Sector of Georgia

 

Year Tractor Grain combine Plough Cultivator Seeding machine Tractor-drawn implement Mineral fertilization thrower Sprinkler Loading machine
1988 26.806 1.576 10.343 5.370 4.237 10.490 2.534 4.851 20.182
1990 26.000 1.343 8.339 4.370 3.852 8.589 2.373 4.027 17.800
1992 23.009 1.236 6.720 3.184 2.987 6.846 1.832 2.928 15.255
1993 20.800 1.140 5.491 2.626 2.737 5.251 1.635 2.262 13.823
1994 18.200 1.080 5.365 2.567 2.692 5.298 1.319 2.206 13.240
1995 15.160 949 5.216 2.307 2.018 5.265 1.084 1.905 12.860
1996 15.240 996 5.232 2.335 2.064 5.483 1.192 1.628 12.371
1997 17.583 1.018 5.367 2.340 1.910 5.617 1.230 1.498 12.110
1998 17.240 969 4.190 1.750 1.870 5.083 949 1.450 10.353
1999 18.147 1.064 4.434 2.346 1.912 5.610 1.030 1.428 10.240
2000 17.199 1.002 4.528 2.216 1.575 5.600 709 1.102 9.398
2001                  

Source: The Ministry of Agriculture and Food

 

Food consumption in Georgia (1999)

 

  Kg per capita Scientific standard, Kg Consumption as % Of standard
Bread, flour, grouts, legumes 141,1 125 113
Meat & meat products 19,8  78 25
Milk and milk products      209  405 52
Eggs, pieces 124,6 232 54
Fish and canned fish 1,3 10,2 13
Sugar 24,8 40 62
Margarine & other fats 9,0 9 100
Potatoes  47,6 110 43
Vegetables, melons  66,8 130 51
Fruit and grape  43,5 90 48

Source: State Department for Statistics of Georgia

 

Consumption of energy, fat and albumen by population in Georgia

 

Index Measurement Dwelling minimum In rational nourishment conditions Actual 2000 year
Energy KW in day and night 2.250 3.200 2630
Albumen Gr. in day and night 74  100  
Fat Gr. in day and night 57  130  

Source: Gordeev A, MSXJ, 2-2000, food consumption condition-t.2

 

Privatisation in Agriculture of Georgia (1998)

 

Total

Area

thsd. ha

Including

Private

Rent

State property,

%

thsd. ha % thsd. ha %
Arable land 785,0 431,9 55,0 255,9 32,6 12,4
Perennial plants 277,5 185,7 66,9 31,0 11,2 21,9
Meadows 140,6 47,6 33,9 28,6 20,3 45,8
Pastures 1788,0 124,5  7,0 441,4 24,7 68,4
T o t a l 2991,1 789,7 26,4 756,9 25,3 48,3

 

Privatization in Agriculture of Georgia (2001)

 

Total

Area

thsd. ha

Including

Private

Rent

State property,

%

thsd. ha % thsd. ha %
Arable land 792,9 434,8 54,8 257,5 32,5 12,7
Perennial plants 269,3 181,8 67,5 31,6 11,7 20,8
Meadows 142,3 41,3 29,0 57,1 40,1 30,9
Pastures 1795,8 84,3  4,7 593,4 33,0 62,2
T o t a l 3019,7 762,1 25,2 939,6 31,1 43,6

Source: Source: State Department of Land Management, Land Bal; ance for 04.2001 [GFA/KfW, 38]

 

Farm Structures

 

Farm type Number of entities Total area in ha Average farm size in ha
Families with private land 1 055 200 762 100  0,72
Families and groups with rented land 31 900 352 000 11,03
Legal entities with rented land   6 300 587 600 93,27

Source: State Department of Land Management, Land Balance for 04.2001

 

Share of private farms in agricultural output (per cent)

 

  1990 1995 1996 1998 2000
Cereals and bean crops 26 79 78 88 94
Of which:          
Winter wheat 0,1 26 20 73 89
Maize 62 95 94 94 96
Bean crops – total 62 95 98 98 99
Sunflower seeds 1 25 52 69 81
Soy beans 3 50 6 82 96
Potatoes 49 97 96 90 99
Vegetables 59 97 95 87 99
Melons 52 86 77 62 99
Fruit 80 99 99 99 99
Citruses 83 97 95 98 99
Grapes 45 94 97 97 99
Tea leaves 7 47 36 45 34
Total output 48       94

Source: Georgian Agriculture 2000, p.36

Share of private farms in agricultural output (per cent)

 

  1988 2000
Grain 25 94
Sunflower seeds 1 81
Soya –beans 2 96
Tobacco 17 99
Potatoes 43 99
Vegetables 47 99
Melons 65 99
Fruits 78 99
Citruses 77 99
Grapes 50 99
Tea 7 34
Total output 50,1 (1985), 48,0(1990) 94,0

Source: Georgian Agriculture 2000

Privatisation in Georgian Agriculture

 

The least

In private position, %

 1986 2001
Agricultural lands  5,6 25,2
 Of which: Arable 12,3 54,7
  Perennial plants 23,7 63,8
  Meadows  1,4 29,0
  Pastures 0  4,7
Cattle 58,9 99,4
Of which milk cows and she-buffalo 71,0 99,6
Pig 54,2 99,8
Sheep and goat 44,5 95,6
Horse 74,0 98,9
Bird and wing 39,7 99,0
Poultry 15,6 100
Bee family 45,5 100

Source: Georgian Agrostatistic 2000, Tbilisi, 2001. – p

 

 

Agriculture in Georgian Export (2001)

 

Export Position Million US$ Percentage and Place
General Export 320028,8 100,0
Incl.: Wine 32195,3   10,1 (3)
      Mineral Water 11663,4    3,6 (7)
      Nuts 9843,5    3,1 (9)

Source: SDS

 

Import of Main Food Products (2001)

 

Import Position Million US $ Percentage and Place
General Import 684097,5 100,0
Incl.: Sugar 24105,1      3,5 (4)
    Tobacco Wares 24065,2      3,5 (5)
    Meal 14792,9      2,2 (8)
    Wheat 11186,1        1,6 (10)

Source: SDS; * - estimate

 

Agricultural Export and Import

 

Year Export Import Turnover
1995 9536,4  11652,1  21188,5
1996  14977,3  72917,9  87895,2
1997  12388,0  68032,4  80420,4
1998  40918,2 268955,5 309873,7
1999 102171,0 436740,9 538911,9
2000 139554,5 529371,8 668926,3

 

Dynamic of Agrarian Export, 1997-2001 (mln US$)

 

  1997 1998 1999 2000 2001
Tea 18,5 8,9 11,4 6,1 5,8
Citruses  9,1 9,5  1,9 2,5 1,6
Alcoholic drinks (instead wine)  5,2 5,5  5,5 4,0 5,9
Nuts 5,3 9,4 15,4 19,3 9,8
Wine 12,5 15,4 14,6 29,1 32,2
Mineral waters 18,5 7,2  2,6 9,5 15,2
Total export 239,8  192,3 238,2  329,9 320,0

Source: IMF (account No.211, 11.2001, pg.123;) in red State Statistic Department

 

Dynamic of Agrarian Import, 1997-2001 (mln US$)

  1997 1998 1999 2000 2001
Sugar 39,1 16,2 16,2 24,6 24,1
Tobacco wares 107,8 120,0 35,2 29,4 28,8
Wheat and flour 37,1 26,5 14,8 20,3 28,2
Beer 3,1 0,8 0,1 0,1 0,1
Bread products 57,2 31,8 15,5 21,9 17,3
Vegetable oil 2,2 4,7 1,1 1,0 3,4
Poultry meat, eggs 10,2 12,3 14,5 11,0 10,3
Coffee 9,0 5,4 5,0 4,3 2,0
Total import 941,7 884,3 601,9 650,7 684,1

Source: State Department of Statistic s; IMF(account No. 211, 11.2001, pg.124);

 

Investments in Fixed Capital

 

Year

Investments in Fixed Capital, total,Mln GEL

Of which Foreign Investments

Share of Agriculture, %

Mln GEL % of Total
1995 127  42 33,9 0
1996 170  86 50,6 0
1997 266 180 67,7 0
1998 512 401 78,3 0,04
1999 364 169 46,4 1,7
2000 349 119 34,1  0,4

Source: SDS, 25.01.2001

 

Foreign investments in fixed capital by fields and years

(in actual prices, mln Lari)

 

  1995 1996 1997 1998 1999 2000 2001
Foreign investments 42,9 86,4 179,9 401,0 168,6 119,0 128,2
The same in US$ 33,2 68,5 138,6 271,2 83,1 60,2 62,2
Of which: Agriculture - - - 0,2 6,0 1,3  
            Food industry 2,6 3,2 4,4 19,9 14,8 17,6  
The same Gagua (EK 3/4/00   3,455 4,902 21,714      
Sum 2,6 3,2 4,4 20,1 20,8 18,9  
% of Foreign Investments 6,1 3,7 2,4 5,3 12,3 15,9  

Source: Investment activities in Georgia, State Statistic Department, 1999



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